Latin name: Ptychopetalum olacoides
Product: cut wood of the muira puama tree (Ptychopetali lignum), suitable for preparing tea in the form of a decoction
Country of origin: Brazil
Country of production: Poland
Latin name: Rosa canina
Product: buds with flower petals, ideal for decorating dishes, preparing herbal teas, and for relaxing baths
Country of origin: Bulgaria
Latin name: Chamomilla recutita (syn. Matricaria chamomilla)
Product: inflorescences (flower heads) of chamomile (Chamomillae anthodium, syn. Matricariae flos) from organic farming for preparing tea (infusion)
Country of origin: Egypt
Latin name: Tilia cordata
Product: cut linden inflorescences (Tiliae inflorescentia) for preparing tea (infusion) or as an ingredient in mixtures with other herbs
Country of origin: Poland
Latin name: Cynara scolymus (syn. Cynara cardunculus)
Product: chopped artichoke herb (Cynarae scolymi herba), for preparing tea (infusion) with a strong, distinctive flavor
Latin name: Cistus incanus
Product: cut cistus leaf (Cisti folium) from organic farming for preparing tea (infusion)
Country of origin: Albania
Latin name: Moringa oleifera
Product: powdered moringa oleifera leaves (Moringa folium) for preparing tea (infusion) or as an addition to food and drinks
Latin name: Andrographis paniculata
Product: cut herb (Andrographis paniculatae herba) for preparing a tea (infusion) with adaptogenic properties
Country of origin: India
Latin name: Ginkgo biloba
Product: cut ginkgo biloba leaves (Ginkgo folium) for preparing tea (infusion)
Country of origin: China
Latin name: Centella asiatica
Product: cut gotu kola herb (Centella asiatica herba) for preparing a strengthening tea (infusion)
