Latin name: Hibiscus sabdariffa
Product: powdered hibiscus flower (Hibisci flos) from organic farming for preparing tea (infusion) or as an addition to desserts
Country of origin: Egypt
Country of production: Poland
Latin name: Sambucus nigra
Product: elderberry flowers (Sambuci flos) collected from the natural area to prepare tea (infusion) or as an ingredient of mixtures with other herbs
Country of origin: Poland
Latin name: Tilia cordata
Product: cut linden inflorescences (Tiliae inflorescentia) for preparing tea (infusion) or as an ingredient in mixtures with other herbs
Latin name: Urtica dioica
Product: ground nettle leaves (Urticae folium) for preparing tea (infusion)
Latin name: Gynostemma pentaphyllum
Product: chopped gynostemma herb (Gynostemma folium) for preparing tea (infusion)
Country of origin: China
Latin name: Scutellaria baicalensis
Raw material: Baikal skullcap root (Scutellariae radix)
Latin name: Rhodiola rosea
Raw material: ground Rhodiola root (Rhodiolae radix)
Place of origin: Siberia
Raw material: Rhodiola rosea root (Rhodiolae radix)
Latin name: Oenothera biennis
Raw material: evening primrose oil (Oenotherae oleum)
– cold pressed
